Apple Cinnamon Bread
By: Shana Archibald
Ingredients
□ 1 cup honey
□ 4 cups all-purpose flour
□ 2 tablespoons baking powder
□ 1 teaspoon salt
□ 1 tablespoon cinnamon
□ 2 eggs
□ 2 cups milk
□ ⅔ cup vegetable oil
□ 1 large apple peeled and diced
Directions
Step 1
Preheat oven to 350°F.
Step 2
Combine flour, baking powder and salt. Set aside.
Step 3
Beat honey, eggs, milk and oil until combined.
Step 4
Gradually add dry mixture to wet until moist.
Step 5
Add apple and cinnamon.
Step 6
Grease baking dishes and pour mixture an inch below the top to compensate for rise.
Step 7
Combine cinnamon and sugar.
Step 8
Sprinkle a mixture of cinnamon and sugar onto each loaf and swirl in with a knife.
Step 9
Bake 40-50 minutes or until a toothpick comes out clean.
